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Saya sebagai penggemar tegar shaklee soya ESP memang amat menyukai nya sejak tahun 2011 lagi.Bermulanya pengambilan ESP pada ketika itu ingin mencuba untuk penyusuan dan sebagai set pantang shaklee.Alhamdulillah sehingga kini saya akui dan berkesan apabila suami “PUJI KULIT SIHAT” , kurang berjerawat dan membantu di dalam misi penyusuan anak anak saya.

Bersyukur dengan rezeki yang diberikan dan saya mula sharing tentang produk ini kepada kawan kawan saya dan ternyata mereka sukakan dan mendapat sambutan orang ramai.Di bawah adalah petikan dari negara luar yang mengakui ESP hebat dan sebenarnya kandungan soya membantu mengurangkan masalah serangan jantung di dunia.


February is American Heart Month, the time of the year at Shaklee that we like to dedicate to raising awareness about heart disease and the importance of heart health. According to the Centers for Disease Control and Prevention, cardiovascular disease continues to be the leading cause of death in the United States for both men and women; accounting for 600,000 or 1 out of every 4 deaths annually. Although death rates have declined since the late 1990’s, the American Heart Association reports that cardiovascular disease still takes the lives of more than 2,150 Americans each and every day, an average of 1 death every 40 seconds.
Despite these grim and rather frightening statistics, the silver lining in all this is that you can make significant changes in your diet and lifestyle and actually reduce your risk of developing heart disease. Where do you start? By attacking the most significant risk factors–your weight, your blood pressure, and your cholesterol level. If you are overweight (that means a BMI of greater than 24.9), commit to losing those excess pounds today! Losing weight can also help reduce your blood pressure and glucose levels, which also contribute to the development of heart disease. I urge you all to get out there and MOVE MORE. Whatever our level of fitness, we can all move a bit more each day. If you smoke, I urge you to talk to your doctor about quitting!
You may also want to consider consuming more soy foods as part of a heart- healthy diet. I have been primarily a vegetarian for more than 35 years and I rely on soy foods as a key part of my protein intake. I look for non-GMO sources of soy protein–my favorites are soy milk on my cereal, tofu veggie stir-fry for dinner, and convenient soy protein-based protein shakes as a breakfast or lunch option. Soy is one of the highest quality plant proteins available, is cholesterol-free, and naturally low in fat. Countless studies conducted over the past 15 years have found cholesterol-lowering effects of soy protein. But it wasn’t until in 1995 that soy moved to center stage when a meta-analysis conducted by researchers at the University of Kentucky based on 38 different studies was published and concluded that soy protein lowered blood cholesterol by about 13%. Significant reduction of cholesterol levels occurred without the risks associated with cholesterol-lowering drugs! In fact, such research prompted the FDA to approve a health claim for soy protein and heart diseasein 1999.
Since that time, additional studies have been conducted and still show a cholesterol lowering effect, but at more modest levels–3 to 5% which is similar to the effects of soluble fiber. Although significantly less than a 13% reduction, a 3 to 5% reduction is still significant from a public health perspective. Research suggests that for every 1% drop in blood cholesterol your risk of developing cardiovascular disease is reduced by 2 to 4%. That means that over time, regular consumption ofsoy protein could lower heart disease risk by up to 10%. Not too shabby for a single food!
In addition to its cholesterol lowering effect, soy has also been shown to promote heart health in other ways, including lowering blood pressure and triglycerides, as well as promoting healthy arteries by enhancing artery dilation and flexibility.
I actually think that the very best reason to add soy foods to your diet is to replace meat-based meals that tend to be higher in saturated fat and cholesterol. So, in honor of American Heart Health Month and to help protect all the hearts of those we love, let’s all commit to adding three extra servings of soy to our diet this week. Hugs all around!

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 Salam sayang daripada mommy nuha dan bouchra!
 * This product is not intended to diagnose, treat, cure or prevent any diseases

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